Hello! It's cake time!
Yesterday was my daughter's birthday and so my other daughter and I were playing in the kitchen together. We made a chocolate wacky cake, covered in marshmallow fondant icing. Then my daughter made some chocolate butterflies and arranged the fresh crocus flowers we picked from near our home.
I love how the marbled fondant turned out. The pictures don't show the orange as much, but it was a nice pastel blend.
It's so nice to make something with attention to the details, and to make it look pretty.
Now the crocus are all in vases or a rose bowl to be enjoyed, and the cake...well, it no longer looks like this. We'll be finishing it up today. Yum!
Thanks for dropping by today. I'd love to know if you use fondant icing or if you prefer buttercream. We love both in this home, and go between them.
Sharing with The Art of Homemaking Mondays.